Up Next: Curds & Kegs
Celebrate Wisconsin cheese and sausage makers, craft breweries, distilleries, and wineries at the third annual Curds & Kegs on Wednesday, May 22 from 6:30 – 9 p.m. at West Allis Farmers Market, 6501 W. National Ave.
Enjoy live music and sample over 90 varieties of cheese, 50 craft beers, 20 wines, artisanal sausages and cured meats, and much more.
Proceeds from this event will be donated to the Holy Assumption Food Pantry in West Allis and will support the creation of a dog park in West Allis.
Tickets to Curds & Kegs are $20 in advance and can be purchased at West Allis Cheese & Sausage Shoppe, 6832 W. Becher St. in West Allis.
Tickets can be purchased for $30 at the gate. Connect with Eat West Allis on Facebook or call 414-543-4230 for more information.
Thank you to our 2019 sponsors:
Save the dates for our 2019 events:
Curds & Kegs | Wednesday, May 22| West Allis Farmers Market
Dine & Dash | Saturday, June 1 | Eat West Allis Member Restuarants
Becher Bash | Thursday, June 20 | W. Becher St, West Allis
Makers Market: Christmas in July | Wednesday, July 24| West Allis Farmers Market
Eat West Allis |Wednesday, Aug. 21| 5:30 – 9 p.m. | West Allis Farmers Market
Christkindlmarkt | Friday & Saturday, Dec. 6 & 7 | West Allis Farmers Market